- 100% Natural
- Gluten Free
- Wonderful Nutty Flavor
Discussion: KAL Imported Brewer's Yeast is primary grown on sugar beet molasses. This whole food source produces yeast flakes containing a full spectrum of essential amino acids and a balanced variety of B Vitamins. These fine flakes are unfortified, unsweetened, non-GMO and naturally low in fat and sodium. Traditional brewer's yeast is produced through the brewing process and can have a bitter aftertaste. Since KAL Imported Brewer's Yeast is primary grown, only the naturally delicious taste shines through. Experiment with the nutty, roasted flavor by adding these flakes to your favorite foods.
Typical Amino acid profile of one serving of Imported Yeast:
|Aspartic Acid||558 mg|
|Glutamic Acid||925 mg|
Contains No Added: Wheat, Corn, Milk, Egg, Soy, Glutens, Sucrose, Animal Derivatives, Artifical Colors, Starch or Preservatives.
|Amount Per Serving||% Daily Value|
Directions: Mix the desired amount of KAL Imported Brewer's Yeast into your favorite food or beverage. KAL Imported Brewer's Yeast dissolves easily and brings added nutritional value to stews, casseroles, soups, meatloaf, broths, gravies, protein drinks, juices, and milk shakes. It may also be sprinkled over green salad, fruit salad, yogurt, cottage cheese, and peanut butter.