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High Potency Vitamin D-3 5,000 Iu - Structural Support

MSRP:
Was:
Now: $7.66
(You save )
(13 reviews) Write a Review
MSRP:
Was:
Now: $7.66
(You save )
Maximum Purchase:
12 units

Description

Structural Support
Helps Maintain Strong Bones*
Supports Dental Health*

NOW Vitamin D softgels supply this key vitamin in a highly-absorbable liquid softgel form. Vitamin D is normally obtained from the diet or produced by the skin from the ultra-violet energy of the sun. However, it is not abundant in food. As more people avoid sun exposure, Vitamin D supplementation becomes even more necessary to ensure that your body receives an adequate supply.

Supplement Facts
Serving Size: 1 Softgel
Amount Per Serving% Daily Value

Vitamin D3
(as Cholecalciferol)(from Lanolin)

125 mcg (5,000 IU)625%
Other Ingredients: Olive Oil and Softgel Capsules (gelatin, glycerin, water).

Directions: As a dietary supplement, take 1 softgel every 3 days with a meal, or as directed by your health care practitioner.

Contains no sugar, salt, starch, yeast, wheat, gluten, soy, milk, egg, shellfish or preservatives.

Warning: Do not exceed the recommended dose. Consult your health care practitioner if you have any kidney disorders, hypercalcemia, are taking any medications, or are pregnant/lactating. Keep out of reach of children.

Conforms to USP <2091> for weight. Meets USP <2040> disintegration for maximum bioavailability.

Made in USA in an FDA Registered Facility using Good Manufacturing Practices (GMPs)

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Additional Details

SKU:
N0372

13 Reviews

  • 5
    Great price for Vitamin D-3

    Published by MARIE BROWN on Jul 1st 2016

    Shopping with WonderLabs has never been easier with their new web site. Only place I shop for my vitamins. Thanks WonderLabs.

  • 5
    Good product

    Published by Margaret Wiegand on Apr 26th 2016

  • 5
    Easy to order. Reasonable price.

    Published by Margaret Wiegand on Apr 26th 2016

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