We have been repeatedly reminded that incorporating fruits and vegetables into our daily diets is essential for our health, happiness and disease resistance. Here's the thing, though; in this hectic rush-rush world where amenities such as packaged meals and snacks of dubious nutrition come across better suited for our 21st century lifestyle, it's not always easy---or to use the more diplomatic term, "convenient" to get our daily dose of fruits and vegetables. One trendy solution bouncing around these days is Wheat Grass, one of the more recent entrees in the category of 'super foods,' touted for its reported ability to plug gaps and fill in blanks of our daily nutritional needs when we don't have the time or the inclination to sit down to a proper meal. By proper, you know the kind of meal we are talking about: one that, for starters, includes leafy greens, an assortment of fresh garden vegetables cooked the way we like 'em, and sliced fruit that might run the gamut from apples and oranges to bananas and honeydew. All this perhaps topped off with a couple dollops of vanilla yogurt. Problem is, most Americans aren't getting their veggies. That's according to surveys from the Centers for Disease Control and Prevention (CDC), which show that only 27 percent of Americans eat more than three servings of vegetables a day. Wheat grass, a dietary supplement, can't make up for that daily shortage of veggies intake, but it can provide numerous antioxidants and assorted other nutrients such as iron, magnesium, amino acids, calcium and vitamins A, C and E—the sorts of nutrients you find in vegetables. Wheat Grass is an edible, gluten-free grass of the wheat plant triticum aestivum. It can either be juiced into what's known as a "wheat grass shot" or it can be ground down into a green powder, available over the counter in several forms to include tablet, capsule, powder and liquid. It's bright-green color is also a giveaway to one of its other key nutrients; wheat grass contains chlorophyll, which not only gives it its green appearance, but also has been described as a natural cleanser and detoxifier for the liver. Also, it "acts like an antioxidant to reduce free radical damage, is a blood strengthener (it has a similar chemical composition to that of hemoglobin) and can help give you a boost in energy." A word of caution as we proceed through the benefits of wheat grass that have been reported—making it a steady, supplementary part of your diet won't turn you into a superman or a superwoman. Plus, there still is a lack of scientific evidence to fully validate the efficacy of potential benefits being reported. That said, many sites list wheat grass benefits that have been claimed by individuals.
- Prevents gray hair
- Reduces high blood pressure and cholesterol
- Improves digestion
- Used to treat urinary tract issues such as infection of the bladder
- To treat respiratory tract problems such as bronchitis and sore throat
- As part of alternative treatment programs for cancer and arthritis
- To help in dealing with blood sugar disorders, such as diabetes
- May help prevent tooth decay
- Promoting a healthy metabolism
- Acting as an antibacterial
- Restoring fertility and balancing hormones
- As a sleep aid
- To help in fighting skin conditions such as eczema and psoriasis
- Healing of wounds
- Aiding in the treatment of ulcerative colitis.