85-95% Fatty Acids With Olive Oil
Standardized to: 85-95% Fatty Acids
Nutritionally Supports Healthy Prostate Function*
Standardization of an extract assures specific measurable levels of important compounds that give the products their beneficial activity in the body.
A liposterolic extract of the fruit of Saw Palmetto (serenoa repens) standardized to 85-95% fatty acids with a guaranteed minimum of 0.2-0.4% sterols in a base of olive oil.